(Dad note: my apologies for the lack of posts from the past week! I got caught up in some late night/early mornings for work and then we traveled to Boston last Tuesday which messed up my schedule even further. We are all well and enjoying Thanksgiving on the east coast! We head back to SF on Tuesday AM – will work to get things back on track with the updates 🙂
As we’ve discussed, Maile is getting more and more into cooking – so it was a no brainer to get her and Lauren involved in the Thanksgiving cooking this year. Before we left for Boston, the whole family made a pumpkin pie to give away to a charity that a friend’s school participates in to give away pies to families in need over the holidays.
Lauren manned the mixer - not exactly chef gear, but we let it ride...
Maile was in charge of the pie crust...
And Mommy showed the girls how to bring it all together...
And once in Boston, Maile made her traditional apple pie in muffin tins – a big hit last year that is now a part of our annual tradition!
Maile Girl preparing apples for her mini apple pies...
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